The Sexy Roman restaurant inside the W Scottsdale (a vibrant, luxury lifestyle hotel) was christened to reflect its identity as a “mischievous,” sultry, and high-energy…

The city of Phoenix has a population of approximately 1.66 million residents, making it the fifth most populous city in the United States.  As anchor…

When she lived in Tucson, Arizona Republic dining critic Andi Berlin would drive nearly two hours  to Phoenix to enjoy foods that can’t be found…

There are a number of restaurants across the globe for which reservations are notoriously difficult to get. Securing a table at The Lost Kitchen in…

Depending on the type of egg, the minimum temperature for frying an egg has been measured to be 144-158F.  That’s only a few degrees from…

Wild Thaiger, burning bright In the Phoenix desert night, What immortal hand or eye Could frame thy fiery beef Panang curry? I’m no William Blake,…

Rodney Dangerfield, the legendary king of “no respect” comedy, had some hilarious and classic one-liners about seafood and fish.  For example, he lamented that “Some seafood…

“When in Phoenix, do as Phoenicians do.”  If that means staying in air conditioned confines during the summer, we’re doing it.  If that means sticking…

According to the city’s Chamber of Commerce, “Prescott, Arizona is a highly popular and nationally recognized retirement destination. Known as “Everybody’s Hometown,” it appeals to…

“The powers of a man’s mind are directly proportioned to the quantity of coffee he drinks.” ~Sir James Mackintosh Dr. Steve Spence, my friend and…

The concept of “fast food” had a far different connotation during the Southwest’s Frontier days than it does today. This is especially true if one…